Colombia Single Origin - Medium Roast
Description
CUPPING NOTES: Medium Acidity, Rounded Body. Dark Chocolate, Mango, Peach, Nice Complexity
Grade: Excelso, EP
REGION: Tolima
ALTITUDE: 1,500-2,100 M
PROCESS: Washed and Sun Dried
VARIETALS: Caturra, Castillo, and Tipica
Details: Discover the rich heritage of Colombian coffee with Cafe del Macizo, a cooperative born in 2003 from the passion of a small group of farmers in the picturesque municipality of Planadas, Tolima. With 59 dedicated growers, this cooperative thrives on shared knowledge and resources, cultivating high-quality coffee that reflects the essence of its mountainous surroundings.
Nestled in the foothills of the stunning Cordillera Central, the lush landscape of Colombia provides the perfect backdrop for the coffee magic that unfolds daily. Each farmer brings decades of expertise to their craft, ensuring that every bean is nurtured with care and dedication.
With every sip of Cafe del Macizo coffee, you’ll experience the vibrant flavors and rich aromas that embody the heart and soul of Colombian coffee culture. Join us in celebrating the passion of these growers and savor a brew that connects you to the land and the community behind it.
